In the past few years, oatmeal has enjoyed somewhat of a Golden Age, upgrading from grandma’s bland breakfast to the grain du jour. There's plenty to celebrate about oatmeal, after all: stupendous heart health benefits, loads of stick-to-your-ribs soluble fiber, and a hearty dose of whole grains....not to mention endless possibilities for toppings and mix-ins. In honor of National Oatmeal Day, we've rounded up 7 not-your-mama's oatmeal recipes that run the gamut from sweet to savory to dessert-inspired (crème brulee oatmeal, anyone?). Grab a spoon and dig in!
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