Your Take - Tomatoes


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“I’ve read a lot of stuff on the internet and in the newspaper. Grocery stores that I have been in all have signs saying the tomatoes are FDA approved. But the real way that I’ve had is that my father grows tomatoes, so I have not bought any. I did have a salad from the Player’s Club, and I felt safe.” Lisa Jo Reed - Independence

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Kelly Biggs Jim Dykes
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The Examiner
Posted Jun 23, 2008 @ 10:25 AM

Independence, MO —

What are you doing to keep tomatoes in your diet while avoiding salmonella?

“I’ve read a lot of stuff on the internet and in the newspaper. Grocery stores that I have been in all have signs saying the tomatoes are FDA approved. But the real way that I’ve had is that my father grows tomatoes, so I have not bought any. I did have a salad from the Player’s Club, and I felt safe.” Lisa Jo Reed - Independence

“I just grow them right now at home. It doesn’t bother me.” Kelly Biggs - Independence

“(I don’t eat tomatoes) right now. I’ve cut them out of my diet until I hear it’s OK. I like them, but I can do without them.” Jim Dykes

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