Senior center meals

The Examiner

Lunches provided by area community centers during the week of June 21. 

Vesper Hall: 400 N.W. Vesper St., Blue Springs.  Vesper Hall is resuming congregate meals. If you wish to eat at Vesper Hall, please call 816-228-0181, to learn about the conditions which will govern the resumption of congregate meals. To reserve a meal delivery, call 816-228-0181 by 2 p.m. one working day prior to the meal. Cost: $3.50 donation for ages 60 and older; $5.75 fee for ages 59 and younger.  

NOTE: There may be some variance in these menus due to the current emergency. 

• Monday: Smothered pork chop, mashed potatoes with gravy, steamed peas, cinnamon applesauce. 

Tuesday: Barbecued chicken sandwich, potato salad, country trio veggies, Mandarin orange. 

Wednesday: Cowboy butter shrimp with rice, arugula and corn salad, Hidden Valley carrots, Mandarin oranges. 

• Thursday: Ham-and-Swiss hoagie, smokey black bean/corn salad, cole slaw, bananas in Jell-O. 

• Friday: Pulled pork sandwich, baked beans, spinach and red onion salad, berries medley, Jell-O poke cake. 

Fairmount Community Center: 217 S. Cedar St., Independence. Due to the coronavirus emergency, meals are being offered for take-out. Take-out meals are $5 or $3.50 for members and reservations for these meals should be made 24 hours in advance: call 254-8334. Each meal is served with bread or roll and milk. 

• Monday: Chicken pot pie, California vegetables, dessert. 

Tuesday: Pork loin in sour cream sauce, wild rice, cauliflower with cheese, dessert. 

Wednesday: Salisbury steak and mashed potatoes, green beans, dessert. 

Thursday: Chicken alfredo, carrots, dessert. 

Friday: Riblets, mac and cheese, mixed vegetables, dessert. 

Palmer Center: 218 N. Pleasant St., Independence. Due to the coronavirus emergency, lunch is being served by delivery only. Reserve your meal by calling 816- 325-6200. Inclement weather line: 325-7999 ext. 4. All meals are served with milk. There may be variations in the menu due to the current emergency. The delivered meals are provided via the MId-America Regional Council, which does not provide advance menus.