Denisha Jones puts one of her Sweet Peaches Nana's Kitchen cobblers in an oven at Ennovation Center in Independence. After trying to recreate her grandmother's from-memory recipe, Jones has developed a line of frozen, ready-to-bake cobblers sold in several area grocery stores and more than 100 Hy-Vee stores around the Midwest. [Mike Genet/The Examiner]
By Mike Genet mike.genet@examiner.net Denisha Jones did not aim to start a food business. A few years ago, she simply wanted to recreate a memorable…